KeyChoc Melting/Holding Tanks
These tanks are ideal for melting chocolate and for holding tempered chocolate at the required temperature.
Unlike many ordinary bain-maries, the CH series melting/ holding tanks are fitted with an accurate digital temperature control and are therefore suitable not only for melting and tempering chocolate (seed method), but also for holding it at a set temperature once it’s tempered. All these tanks are air heated and made from stainless steel.
Please note that vats and lids are not supplied with the tanks and should be ordered separately as required.
| Product Code | Description | Price (ex VAT) |
|---|---|---|
| SEK2064 | 4kg Capacity Chocolate Holding Tank | £195.00 |
| SEK2066 | 8kg Capacity Chocolate Holding Tank | £295.00 |
| SEK2068 | 18kg Capacity Chocolate Holding Tank | £395.00 |
KeyChoc CH04 Chocolate Holding Tank
Technical Specification
- 4kg capacity
- Air heated
- 250W heater
- Single phase, 220-240V
- Body 304 grade stainless steel
- Vats 316 grade stainless steel
- Dimensions: (L) 240mm x (W) 295mm x (H) 230mm
- Vats/lids sold separately
Recommended Vat Combinations
| One 1/4 size gastronorm vat; 150mm deep |
Good for melting, tempering and holding up to 4kgs of chocolate. |
CH04 Picture Gallery
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KeyChoc CH08 Chocolate Holding Tank
Technical Specification
- 8kg capacity
- Air heated
- 250W heater
- Single phase, 220-240V
- Body 304 grade stainless steel
- Vats 316 grade stainless steel
- Dimensions: (L) 410mm x (W) 295mm x (H) 230mm
- Vats/lids sold separately
Recommended Vat Combinations
| One 1/2 size gastronorm vat; 150mm deep |
Good for melting, tempering and holding up to 8kgs of chocolate |
| Two 1/4 size gastronorm vats; 150mm deep |
Good for melting, tempering and holding up to 4kgs of two different types of chocolate simultaneously (provided they have similar tempering characteristics). |
| Two 1/4 size gastronorm vats; One x 150mm deep and one x 65mm deep |
Good for melting, tempering and holding up to 4kgs of chocolate in the deep vat and using the shallow vat as a working area for dipping or hand rolling. |
CH08 Picture Gallery
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KeyChoc CH18 Chocolate Holding Tank
Technical Specification
- 18kg capacity
- Air heated
- 250W heater
- Single phase, 220-240V
- Body 304 grade stainless steel
- Vats 316 grade stainless steel
- Dimensions: (L) 605mm x (W) 350mm x (H) 230mm
- Vats/lids sold separately
Recommended Vat Combinations
| One 1/1 size gastronorm vat; 150mm deep |
Good for melting, tempering and holding up to 18kgs of chocolate. |
| Two 1/2 size gastronorm vats; Each 150mm deep |
Good for melting, tempering and holding up to 8kgs of 2 different chocolates simultaneously (provided they have similar tempering characteristics). |
| Two 1/2 Gastronorm Vats; One x 150mm deep and one x 65mm deep |
Good for melting, tempering and holding up to 8kgs of chocolate in the deep vat and using the shallow vat as a working area for dipping or hand rolling. |
CH18 Picture Gallery
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Vats and Lids
| Product Code | Description | Price (ex VAT) |
|---|---|---|
| SEM482 | 1/1 Gastronorm; 150mm Deep | £18.68 |
| SEM489 | 1/2 Gastronorm; 150mm Deep | £10.98 |
| SEM491 | 1/2 Gastronorm; 65mm Deep | £5.58 |
| SEM492 | 1/4 Gastronorm; 150mm Deep | £7.05 |
| SEM493 | 1/4 Gastronorm; 65mm Deep | £4.01 |
| SEM484 | 1/1 Lid | £9.06 |
| SEM490 | 1/2 Lid | £4.56 |
| SEM494 | 1/4 Lid | £3.01 |
To order any of the CH series tanks, vats and lids online, please click here to go directly to the Keylink Shopping Area.