Small scale and semi-industrial machinery for chocolate work, candy poduction and packaging
Moulding Machines MM08

KeyChoc Moulding Machines

Whether you are an established chocolatier needing to expand or a pastry chef wanting an easier way to temper and work with chocolate in small quantities, you will find an MM machine suitable for you.

Product Code Model NoDescription Price
(ex VAT)
K1200MM088kg table-top moulding machine£1450
K1210MM1515kg table-top moulding machine£1850
K1220MM3030kg free-standing machine£3750
K1230MM6060kg free-standing machine£4650

MM08 Moulding Machines

A very compact table-top machine that is ideal as an entry-level or secondary machine for chocolatiers or for a small patisserie or pastry kitchen. It is also perfect as a demonstration machine as it is relatively light and portable.

Technical Specification

  • 8kg vat capacity
  • 300W heater
  • Variable speed wheel
  • Digital temperature control
  • All stainless steel
  • Dimensions: (W) 435mm x (D) 510mm x (H) 480mm
  • Single phase, 220-240V
  • No plumbing necessary
  • Optional “Temper Assist” function (call for details)

MM15 Moulding Machine

A slightly larger table-top machine that is equally well suited as an entry-level or secondary machine for chocolatiers or for a small patisserie or pastry kitchen.

Technical Specification

  • 15kg vat capacity
  • 500W heater
  • Variable speed wheel
  • Digital temperature control
  • Single phase, 220-240V
  • Dimensions: (W) 560mm x (D) 600mm x (H) 590mm
  • All stainless steel
  • No plumbing necessary
  • Optional “Temper Assist” function (call for details)

MM30 Moulding Machines

The industry standard moulding machine with an onboard vibrating table

Technical Specification

  • 30kg vat capacity
  • Onboard vibrating table
  • 1KW heater
  • Digital temperature control
  • All stainless steel
  • Chocolate drain tap fitted as standard
  • Dimensions: (W) 880mm x (D) 650mm x (H) 1190mm
  • Single phase, 220-240V
  • Three phase optional
  • No plumbing necessary

MM60 Moulding Machines

A larger moulding machine for more industrial scale production.

Technical Specification

  • 60kg vat capacity
  • Onboard vibrating table
  • 2KW heater
  • Digital temperature control
  • All stainless steel
  • Chocolate drain tap fitted as standard
  • Dimensions: (W) 1130mm x (D) 750mm x (H) 1300mm
  • Single phase, 220-240V
  • Three phase optional
  • No plumbing necessary

The Little Chocolatier

"The KeyChoc machines are good value and work very well. The keep the..."

Gwynedd Confectionery

"I am impressed by the KeyChoc equipment because the price is better than competitors and there is no comparison when it comes to service and back-up..."

Miette

"What’s more, it’s really easy to clean so can be used for both milk and dark chocolate. You could use it for white chocolate too..."

Cocoa Loco

"The KeyChoc machines are very reliable and do exactly as they are supposed to. Since purchasing the Keychoc machines our business has grown substantially..."