INFINITY AX Fully Automatic Continuous Chocolate Tempering Machine

£9,800.00excl. VAT

The INFINITY AX is a fully automatic, full-featured, continuous chocolate tempering machine. You can use the AX to temper batches of chocolate from 12kgs up to 60kgs, even though it is only about the same size as a typical 24kg machine. It’s unequalled flexibility, ease of control and versatility make it the only chocolate tempering machine you’ll ever need.

The INFINITY AX is fully compatible with the INFINITY AML automatic moulding line, as are the INFINITY MX and LX.

CHOCOLATE TEMPERING TIMES (from 42˚c)

  • 12kg batch – 10 mins (usable chocolate 9kgs)
  • 20kg batch – 15 mins (usable chocolate 17kgs)
  • 40kg batch – 18 mins (usable chocolate 37kgs)
  • 60kg batch – 22 mins (usable chocolate 57kgs)

All times are based on tests conducted with an ambient temperature of 19˚c.

OPERATING CHARACTERISTICS

  • Minimum batch size 12kgs
  • Tank capacity 60kgs
  • Use down to 3kgs of tempered chocolate
  • Flow rate of up to 1000 kgs/hour
  • Can be periodically/continuously topped up with melted chocolate while running
  • Designed to work with inclusions up to 10mm
  • Intuitive, touchscreen operation
  • Full PLC control
  • Foot-pedal operated manual dosing
  • Automatic programmable dosing (up to 999 deposits)
  • Programmable start timer
  • Adjustable flow control
  • Night mode (Melt Only)
  • Optional vibrating table (heated or unheated)
  • Optional INFINITY depositing head
  • Optional transfer pipe if used as a feeder tank
  • Compatible with INFINITY AML automatic moulding line

DESIGN & CONSTRUCTION

  • Removable auger
  • Supplied with foot pedal
  • Automatic pump reverse to empty auger tube and outlet pipe
  • Outlet pipe can be swivelled to fill large moulds alongside machine
  • Cover for night mode to prevent contamination
  • Lockable castors for ease of moving
  • High precision temperature probes to give control to 0.1˚c
  • Electronic contact heaters for precise, responsive control
  • Fully insulated tank for energy efficiency
  • Gas cooling (R404a)
  • All contact parts made from stainless steel 304 (except auger)
  • Single phase supply, 13 Amp, 220-240V, 50Hz (60Hz version available on request)

CLEANING

The INFINITY AX  is fitted with a removable auger and a very convenient drain outlet at the rear of the machine. The auger is easily removed from the top of the machine, allowing any remaining chocolate to be shaken off directly into the tank with no mess. The schematic image above shows how the connecting pipes have been specifically designed to make cleaning as easy as possible. As a result, fully cleaning the machine can be completed in just 15-20 minutes (excluding drying time).

  • Low-level drain to efficiently empty tank and clean pipes
  • Auger can be easily removed directly above tank to avoid mess
  • Outlet pipe can be removed and dismantled for easy cleaning

 

Our next generation INFINITY Series chocolate tempering machines have been specifically designed to serve as the backbone of a versatile, modular chocolate production system and are manufactured in the UK.

GB Logo

  • Operating capacity: min 12kgs - max 60kgs
  • Suitable for Inclusions up to 10mm
  • Max flow rate: 1000 kgs/hr
  • Removable auger
  • Direct heating
  • Digital temperature control
  • All stainless steel
  • Dimensions: (W) 600mm x (D) 780mm x (H) 940mm
  • Dimensions: (W) 800mm with vibrating table fitted
  • Single phase, 220-240V, 50Hz
  • Max Power Consumption: 1.3 kW
  • Max Current: 5.4 Amps
  • Refrigerant: R404a
  • No plumbing necessary
  • OPTIONAL vibrating table
  • OPTIONAL depositing head