At KeyChoc, we don’t just supply chocolate production machinery, we help you keep it performing at its best.
Our fully equipped engineering workshop in St Helens offers a comprehensive range of services to support your equipment and minimise downtime.
Our services include:
- Emergency Repairs – Prompt, reliable fixes to get you back up and running
- Preventative Maintenance – Regular servicing to keep your machinery in top condition
- Full Reconditioning – Restore older machines to optimal performance
- Relocation & Recommissioning – Professional support when moving and setting up equipment
Where it isn’t feasible or practical to bring your machine to our workshop, our experienced engineers can usually come to you.
Have a question about our engineering services?
Give us a call on 01744 730086 or email support@keychoc.com and we’d be happy to discuss your requirements.